Avocado fruits have greenish or yellowish flesh with a buttery consistency and a rich, nutty flavour. They are often eaten in salads, and in many parts of the world they are eaten as a dessert. Mashed avocado is the principal ingredient of guacamole, a characteristic sauce in Mexican cuisine.
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| Option | 3 PCS FOR $8 (M Size) |
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| Option | 3 PCS FOR $8 (M Size) |
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